Rosemary Tincture | Rosmarinus officinalis

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Rosemary Tincture

Rosemary Tincture (Rosmarinus officinalis)

Tincture of Rosemary (Rosmarinus officinalis) 1:3 45%

Rosmarinus officinalis, organic grain alcohol

Daily adult dose: 3 - 5ml unless otherwise prescribed. 

Avoid during pregnancy in larger amounts than culinary flavouring. 



Rosmarinus officinalis

Common name: Rosemary

Family: Lamiaceae

Part used: Aerial parts except woody part of stem

Habitat: Native to Mediterranean areas of Eurpe and preferring sunny well drained soil, rosemary is a dense aromatic evergreen shrub with purple flowers. 

Constituents: Volatile oil (up to 1.75%) icluding camphor, verbenone, borneol, cineole, linalool and others. Diterpenes, flavonoids, tannins, phenolic acids including rosmarinic and vanillic acids, resin and triterpenes. 

Actions: Antimicrobial, carminative, diuretic, mild analgesic, tonic, rubefacient, circulatory stimulant, spasmolytic, mild stimulant, anti-depressant, parasiticide, thymoleptic

Traditional and current uses:

  • Those in need of enlivenment in body and spirit
  • Poor memory, poor concentration or brain fog
  • Depression
  • 'Nerve weakness'
  • Migraines
  • Poor circulation, low blood pressure, headaches linked to high blood pressure, arrhythmia (under professional supervision)
  • Indigestion, colic, flatulence, dyspepsia
  • Sinus or ear bockage, stuffy nose


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