These are the flowering heads of german chamomile. Delicious on its own or mixed with other aromatic herbs. Makes an excellent base for relaxing digestive and evening teas.
German Chamomile flowers
Warm a small teapot. Add 2 teaspoons of herb (or to taste) and fill with boiling water. Infuse for 5 to 10 minutes. Strain and drink!
Chamomile my affect people who have an allergy to the daisy family.
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